My friend Adam Protter is running the Southern Soul Food Cafe every Saturday evening down at the Burn Stew Cafe in Function Junction. If you’ve ever wanted to try such famed dishes as a chicken fried steak, Shrimp & Grits, or (real) Southern Fried Chicken, this is your chance.
Chef Adam Protter
Southern Fried Chicken
The lighting in the kitchen was horrible, with nothing but harsh florescent lighting. I brought in a small softbox on a stand with a Nikon SB-900 mounted on it for the cooking shots. I used the same set up for the pictures of the cooked food.
Camera: Nikon D700
Lens: Nikon AF-S 17-35mm f/2.8, Nikon AF-S 28-70mm f/2.8
Lighting: Nikon SB-900 with small softbox.